Home
 

 

Cooking with B.J
                     

Back to Pakistani Cookery

Apple Chutni

Ingredients

- 4 Cooking apples(peeled and cut to small cubes)
-1/2 cup Water
-1/2 cup Sugar or to taste
salt To taste
-peppers(ground) To taste
-Red chilli powder To taste
-1/2 cup Viniger
-Red food colour(optional) One pinch

1.  Add water, salt, red chilli powder, and peppers to apple cubes and boil till they get soft.
2.  Add sugar to them and cook on medium heat,until it melts and the mixture becomes a bit thick( for about 2 minutes).
3.  Add food colour, viniger and boil for an other minute.It is now ready to be served with roti.