Cooking with B.J

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Pepsi Ka Metha
Recipe contributed by Mrs. Toufiq Umer
(Riyadh, Saudi Arabia)


- Pepsi 1 pint
- Caramel 1 packet
- Tea Biscuits 1 packet
- coffee 1 teaspoon
- Whipping cream 2 packet
- Pista 100gm
- kiri cheese 4 pieces
- nestle cream 2 tins

-make a syrup of coffee by adding water
-dip the biscuits in the syrup
-make two layers of biscuits in a dish
-cook the caramel in pepsi
-let the caramel cool for 15 minutes
-pour the caramel on the bisuits layers
-mix the nestle cream,whipping cream and
kirri and ground pistacho and whisk
-pour this mix on the set caramel
-served chilled.