Cooking with B.J

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Delicous Paneer


-250gm Paneer
-1/2 cup Flour
-3/4 tsp. Black pepper powder
-3/4 tsp. Salt
-Oil For frying

1.  Cut triangular slices of paneer. Mix salt and black pepper powder together and spread in a plate. Spread flour in another plate.

2.  Take paneer slices, first coat it with flour and then with black pepper powder.

3.  Fry in hot oil.

4.  Serve with sauce.